Wilsonii Olive Trees

Wilsonii olive trees are a famous and easy-to-grow tree that provides year-round shade. The grand splendor of the scenery is a superb complement to a variety of different views. This cultivar, which produces no fruit, is descended from the Manzanillo. Once grown, it is drought tolerant and fire and disease-resistant. Multiple-trunked trees provide a dramatic effect and highlight the beauty of this olive tree variety. As a result of its resilience and adaptation, this tree may survive for hundreds of years. The Wilsonii olive tree is a non-fruiting specimen and will not produce the mess of olives without generating the pollen that aggravates many people with allergies.

  • Non-Fruiting Specimen
  • Bloom (Spring)
  • Slow to Moderate Growth
  • Color (Gray-Green)
  • Olive Oil (None)
  • Landscape Use

Care and Maintenance

Wilsonii olive trees are exceedingly versatile and thrive in ordinary well-drained, slightly alkaline soils. Just water profoundly and often over the first few growing seasons to help the plant build a strong root system. Once established, lessen the frequency of application; it is drought tolerant. Yet, protect young or freshly transplanted plants from winter weather extremes.

Quick Facts
Origin  United States
Scientific Name Olea Europaea ‘ Wilsonii’
Family Oleaceae
Tree Type Non-Fruiting Specimen
Common Names The Olive Tree, Olea Europaea, Wilsonii
Height (Insert)
Toxicity Non Toxic
Light Full Sun
Watering Drought-Tolerant
Soil Well-Drained-Nutrient Poor Soil
Hardiness Hardy Down 20 to 30 °F
Foliage Gray-Green
Growth Slow to Moderate
Olive Oil None

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